Are you a Pringle person?!

[Jay]

Bren wears a pringle sweater if that counts?

[Kirstie]

Originally Posted by beanie

10+ jaffas no crushing mind

this I have to see can we out it on pay for view could probably sell it to the japanese for millions and keep YD running for years

I put them in end on, not flat. You can get more in that way.

[tom]

Originally Posted by scubachick1972

I reckon they put something in them so you have to keep eating them

yes, heroin.

[Fiji Dave]

A friend of mine used to work in a cheese factory and told me one day that one of the jobs was scraping the mould off the cheese before it was packaged. Most of this ended up on the floor but was swept up, along with the rest of the crap and the mouse droppings and was sent out of the country where it was processed into Cheese& Onion flavouring for crisps. It was then re-imported by crisp manufacturers here.

It might be a load of old tosh I've not touched a cheese n onion crisp since.


Oh, and Twiglets are so much better than pringles.

[Pretty Flowers]

Originally Posted by fijidave

Oh, and Twiglets are so much better than pringles.

But they don't do the Worcester Sauce flavour any more, which was by far the best...

[DanE]

Originally Posted by fijidave

Oh, and Twiglets are so much better than pringles.

But, never, EVER, mix them with beer.

[Tim Ingmire]

Originally Posted by fijidave

A friend of mine used to work in a cheese factory and told me one day that one of the jobs was scraping the mould off the cheese before it was packaged. Most of this ended up on the floor but was swept up, along with the rest of the crap and the mouse droppings and was sent out of the country where it was processed into Cheese& Onion flavouring for crisps. It was then re-imported by crisp manufacturers here.

It might be a load of old tosh I've not touched a cheese n onion crisp since.


Oh, and Twiglets are so much better than pringles.

Mmm, certainly not any of the cheese factories I seen. You do get lots of off-cuts which are bagged up and sold on if they aren't used again for additive cheeses (you know stilton and apricot etc) but they don't come up off the floor.

[jamesp]

Worstershire sauce crisps! now that brings back memories. Still prefer worstershire sauce to vinegar on chips.
Just curious as to how many jaffa cakes you can cram in your mouth in one go though, surely 25 is optomistic? or have jaffas, like wagon wheels got smaller as I got older??????

[Fiji Dave]

Originally Posted by pretty flowers

But they don't do the Worcester Sauce flavour any more, which was by far the best...

Worcestershire sauce??? Heretic!...Burn her! Burn her!

[bottle_monkey]

Originally Posted by DanE

But, never, EVER, mix them with beer.

I will second that comment. once ate a pack when playing a drinking game invloving drinking 100 shots of beer in 100 minutes and the resulting mess was not pleasent (I had been eating the hot ones and boy did it burn).